[1]马红叶,黄伟,万明长,等.贵州猕猴桃产业提质增效技术环节与对策分析[J].北方园艺,2019,43(14):140-145.[doi:10.11937/bfyy.20183522]
 MA Hongye,HUANG Wei,WAN Mingchang,et al.Technical Links and Countermeasures to Improving Quality and Efficiency of Guizhou Kiwifruit Industry[J].Northern Horticulture,2019,43(14):140-145.[doi:10.11937/bfyy.20183522]
点击复制

贵州猕猴桃产业提质增效技术环节与对策分析

参考文献/References:

[1]刘克艳,王顺安.浅析建始县猕猴桃产业发展现状及对策[J].湖北林业科技,2014,43(6):80-82.[2]杨军,胡保成,吴大江.贵州猕猴桃发展与市场分析[J].西南园艺,1998(4):20-21.[3]万明长,罗克明,石乐娟,等.红阳猕猴桃引种试验示范[J].贵州农业科学,2008,36(1):63-64.[4]邵宇,冷云星.贵州猕猴桃产业发展的现状、存在问题及对策[J].耕作与栽培,2016(5):66-68.[5]黄伟,万明长,乔荣.贵州猕猴桃产业发展现状与对策[J].贵州农业科学,2012,40(4):184-186.[6]张辉,韩振诚,李苇洁,等.水城县猕猴桃产业现状及发展建议[J].安徽农学通报,2017,23(8):56-58.[7]刘萍,张创峰,段眉会,等.2010年周至县猕猴桃销售情况调查及2011年形势展望[J].山西果树,2011,9(5):32-33.[8]黄宏文.猕猴桃高效栽培[M].北京:金盾出版社,2009.

相似文献/References:

[1]张 浩,周会玲,张晓晓,等.“金香”猕猴桃果实冷藏最适温度研究[J].北方园艺,2014,38(13):126.
 ZHANG Hao,ZHOU Hui-ling,ZHANG Xiao-xiao,et al.The Researches of Optimum Temperature of ‘Jinxiang’ Kiwifruit During Cold Storage[J].Northern Horticulture,2014,38(14):126.
[2]金方伦,敖学熙,张发维,等.中华猕猴桃结果蔓上果实节位与生长发育动态分析[J].北方园艺,2014,38(13):15.
 JIN Fang-lun,AO Xue-xi,ZHANG Fa-wei,et al.Analysis on the Growth and Development Dynamic of the Kiwi Fruit[J].Northern Horticulture,2014,38(14):15.
[3]赵俊侠,田小曼.新西兰猕猴桃管理经验对我国果业发展的启示[J].北方园艺,2014,38(11):167.
 ZHAO Jun-xia,TIAN Xiao-man.The Inspiration From New Zealand Kiwi Fruit Management Experience on the Chinese Fruit Industry[J].Northern Horticulture,2014,38(14):167.
[4]金方伦,冯世华,张发维,等.不同留果量对中华猕猴桃后熟期果实品质的影响[J].北方园艺,2014,38(10):26.
 JIN Fang-lun,FENG Shi-hua,ZHANG Fa-wei,et al.Effect of Different Fruit Retaining on Fruit Quality of Kiwi at Maturation Period[J].Northern Horticulture,2014,38(14):26.
[5]涂美艳,庄启国,马凤仙,等.猕猴桃溃疡病秋冬季综合防控技术[J].北方园艺,2014,38(04):112.
[6]陈永安,刘艳飞,陈 鑫,等.不同施肥措施对猕猴桃叶片营养状况及果实品质与产量的影响[J].北方园艺,2014,38(01):169.
 CHEN Yong-an,LIU Yan-fei,CHEN Xin,et al.Effect of Different Fertilizing Ways on the Leaves Nutrition Status,Fruit Quality and Yield of Kiwifruit[J].Northern Horticulture,2014,38(14):169.
[7]方永杰,王道平,白新祥.贵州产春兰花香气成分分析[J].北方园艺,2013,37(14):92.
 FANG Yong-jieWANG Dao-ping,BAI Xin-xiang.Study on Aromatic Components in Cymbidium goeringii in Guizhou Province[J].Northern Horticulture,2013,37(14):92.
[8]曲雪艳,魏英,刘科鹏,等.奉新猕猴桃叶片营养及果实品质的测定与分析[J].北方园艺,2014,38(07):24.
 QU Xue-yan,WEI Ying,LIU Ke-peng,et al.Measurement and Analysis on Leaves Nutrients and Fruit Quality From Kiwifruit in Fengxin County[J].Northern Horticulture,2014,38(14):24.
[9]黄鹏予,张珍明,谢 华,等.贵州桑属植物资源及综合利用之前景[J].北方园艺,2014,38(09):170.
 HUANG Peng-yu,ZHANG Zhen-ming,XIE Hua,et al.Guizhou Morus Prospects and Comprehensive Utilization of Plant Resources[J].Northern Horticulture,2014,38(14):170.
[10]彭家清,吴伟,肖涛,等.十堰山区猕猴桃栽培技术及发展前景[J].北方园艺,2013,37(12):40.
 PENG Jia-qing,WU Wei,XIAO Tao,et al.Kiwi Fruit Cultivation Technology and Development Prospects in Shiyan Mountain[J].Northern Horticulture,2013,37(14):40.
[11]田雪莲,尹显慧,龙友华,等.贵州猕猴桃透翅蛾的发生与防治技术[J].北方园艺,2016,40(12):115.[doi:10.11937/bfyy.201612028]
 TIAN Xuelian,YIN Xianhui,LONG Youhua,et al.Occurrence and Control Technology of the Actinidia aegeriidae in Guizhou[J].Northern Horticulture,2016,40(14):115.[doi:10.11937/bfyy.201612028]

备注/Memo

第一作者简介:马红叶(1989-),女,硕士,研究实习员,现主要从事果树生理生态与栽培等研究工作。E-mail:653751327@qq.com.责任作者:黄伟(1983-),男,硕士,副研究员,现主要从事果树种质资源与遗传育种等研究工作。E-mail:chiancqhw@163.com.基金项目:贵州省农业动植物育种资助项目(黔农育专字[2016]007号);贵州省农业科学院科技成果培育与人才培养资助项目(黔农科院CR合字(2014)26号)。收稿日期:2019-01-15

更新日期/Last Update: 2019-08-12